A Legacy Passed to the Next Generation
The exceptional culinary artistry of Salama—rooted in tradition, generosity, and pure Emirati hospitality—now lives on through her only daughter, Naema Al Mansoori. With deep admiration for her mother’s passion, Naema proudly continues the family legacy, preserving Salama’s cherished flavors and ensuring that her timeless traditions remain alive for future generations.
Honoring the Memory of Salama bint Rashid Al Taier
To remember Salama bint Rashid Al Taier is to honor more than her talent in the kitchen. It is to celebrate her warmth, her kindness, and the heartfelt spirit she brought to every meal and gathering. Her legacy continues through the dishes she perfected and the many lives she touched with her generosity.
Carrying Forward Her Values and Vision
Guided by her memory, we remain committed to the values that defined Salama’s life—love, hospitality, and authentic Emirati generosity. Our mission is to share the vibrant flavors of Emirati cuisine with the world, ensuring that the cultural heritage she preserved continues to inspire every experience we offer.
A Heritage That Shaped Our Journey
Salama’s story is far more than that of a founder. Her journey reflects the strength of tradition and the beauty of Emirati culinary heritage. Born and raised in Jumeirah, she carried with her the spirit of Dubai—its sea, its sands, and its culture—which inspired every dish she created and shaped the foundation of Bent Al Badeya Services.
In Tribute to a Woman Who Inspired a Tradition
From a humble home kitchen, Salama transformed her passion into a national culinary symbol. What began as sharing dishes with family and friends grew into a renowned legacy of authentic Emirati cuisine. Her kitchen became a place where tradition thrived, and her reputation spread across the nation.
Rooted in Dubai’s Heart and History
Salama was a cherished daughter of Dubai, deeply connected to the land, its flavors, and its stories. Her profound bond with her heritage shaped her recipes, creating dishes that carried the essence of Dubai’s culture and the richness of its traditions.
From a Home Kitchen to a National Culinary Icon
Her culinary journey started simply, but her dedication transformed her craft into something extraordinary. With every meal she prepared, Salama showcased the true depth of Emirati cuisine—flavors steeped in culture, memory, and love for her community.
The Spirit Behind Bent Al Badeya
The heart of Bent Al Badeya is built upon Salama’s generosity and genuine hospitality. Her doors were always open, her table always ready, and every guest felt like family. Today, her spirit continues to guide us as we carry forward her vision, honoring the authentic warmth of Emirati hospitality.